Katarzyna Petru
Tomorrow on Disney+ (as part of FX on Hulu), the fourth season of The Bear – one of the biggest sensations of recent years – premieres. The series, which has won 11 Emmy awards and captured the hearts of viewers worldwide, returns with a new dose of culinary chaos, emotional explosions, and brilliant performances. Jeremy Allen White reprises his role as Carmy – the chef who decided to turn a rundown bar into a restaurant with aspirations of a Michelin star. The finale of the third season left us in suspense, and tomorrow we'll finally find out what happens next.
Crises, decisions and pressure
Season 4 will be a test not only for Carmy, but for the entire team. Sydney (Ayo Edebiri) is contemplating whether to become his partner or leave for a prestigious kitchen. The team is teetering on the brink of exhaustion, and the pressure of reviews and expectations is mounting by the minute. The creators once again serve up an emotional rollercoaster that tastes just as intense as the dishes on screen. It’s more than a cooking show – it’s a story about ambition, loyalty, and the battle with oneself.
Top-Tier Guests
As always in The Bear, you can expect surprises – Jamie Lee Curtis returns as Carmy's mother, and additional guest names are being kept under wraps. Previous seasons featured talents like Olivia Colman, Bob Odenkirk, Bradley Cooper, and John Cena – so expectations are sky-high. If you don't have plans for tomorrow yet, you know what to do. The Bear is back and it's going to be big.
